Rooftop Nutrition Kitchen Garden
Urbanisation has become a common phenomenon in the Indian society. In the repercussion of ever-growing urbanisation sprawl, we are losing our agricultural land every hour and the population is growing by leaps and bounds simultaneously. It means we will have less land to grow food on and more mouths to feed which is alarming and poses a greater challenge for our future generations. Rooftop farming is a viable option to tackle this situation in the near future.Benefits of Rooftop Farming are :
- Generate income and can provide some local employment
- Utilizing otherwise unused roofs to make an income.
- Engaging in low time-consuming work that can be shared with other jobs
- Establishing food security by providing fresh, safe, & healthy produce
- Contributing to environmental sustainability & natural resource management.
- Reducing heat on residents living on the top floor of buildings, which helps them save electricity by means of fans or AC less.
- Decreasing harmful Carbon Dioxide & increasing oxygen, thereby improving their health.
